Chefs reveal the chain restaurants serving crispy chicken with fluffy, buttery biscuits that deliver classic Southern comfort ...

Chicken is one of the most popular protein-rich foods for a reason. It’s affordable, accessible, and versatile, sliding into ...

It’s a protein powerhouse. But it has other strengths, too. It’s a protein powerhouse. But it has other strengths, too. Credit...Suzanne Saroff for The New York Times Supported by By Isobel Whitcomb ...

We love chicken dinners around here almost as much as we love steak. Chicken is such a popular weeknight staple because it can go in just about any direction: creamy pasta, brothy soup, cheesy ...

As The Kitchn’s shopping writer, I’ve sampled my way through over a dozen frozen foods this year to figure out which ones are truly worth taking up your precious freezer space. Without a doubt, the ...

Gregory and Dijonna Crenshaw's family business is about a lot more than chicken and waffles.