Emerging technologies such as lab-based meat could produce the same quality and quantity of protein on hundreds of times less land.

Despite the initial hype, insect agriculture is facing the economic realities of competing with the traditional meat industry.

Raising water levels on lowland peat for ‘paludiculture’ can support nature recovery as well as store carbon, researchers say ...

Brits could be eating cultivated meat as soon as next year, with the UK Food Standards Agency hoping to approve two proteins ...

Tue, Mar 17, 2026 Households across the UK are warned that food prices could surge due to the ongoing conflict in Iran. The cost of oil and gas has already risen since the start of the war with ...

A new form of high-density indoor farming is hoping to provide UK producers of salads and herbs with an alternative to ...

A Cotswolds pub just an hour's drive away from Herefordshire has been named as the best in the UK. The Times and The Sunday Times have revealed their definitive list of the 50 Best Places to Stay from ...

British households are being warned to prepare for rising grocery bills as escalating tensions involving Iran disrupt global ...

Minister Andrew Muir has commended the "cutting-edge research and technology" being used in the farming sector during his visit to the Netherlands.

On the second day of his visit to Belgium and the Netherlands, DAERA Minister Andrew Muir has travelled to a sustainable dairy farm and met the Dutch Director General for Rural Areas, Nature and ...

Borges BMMN, Strauss M, Camelo PA, Sohi SP & Franco HCJ. 2020. Re-use of sugarcane residue as a novel biochar fertiliser - Increased phosphorus use efficiency and ...

Smart greenhouses — which use monitoring and control systems to optimize growing conditions for plants — are changing ...