Today, most of the salmon consumed in Japan is imported from countries like Chile and Norway, according to the Ministry of Agriculture, Forestry and Fisheries. But just two decades ago, Japanese chum ...

UMI Japanese Modern, Atlanta’s celebrated fine dining concept blending classic and contemporary Japanese cuisine, is thrilled to announce its forthcoming New York City debut at 63 Madison Avenue, just ...

Fish are not only a nutritional powerhouse but also an adventure for your taste buds. Consider one of these less common ...

Uwajima Project, a seafood trading house based in Japan's Ehime prefecture, has developed branded sea bream and yellowtail ...

Sushi By Us serves sushi, including dishes with Latin influences, in its intimate spot tucked behind Tacos Del Cartel.

Sushi By Us serves sushi, including dishes with Latin influences, in its intimate spot tucked behind Tacos Del Cartel.

Executive Chef Joosung Lee has joined Tower Club Dallas, bringing his expertise in Italian, Japanese, and Korean cuisine to ...

At a glance, the Japanese water scavenger beetle Regimbartia attenuata looks like any other beetle. It is small, black, and pleasantly round. It has your standard set of beetle legs (six) and is ...

Elmer Brown was following two friends on his four-wheeler last November, hunting caribou across a frozen channel in northern Alaska when the ice gave way. All three plunged into the frigid water. One ...

John and Amy break down all the restaurants that made this year's list. They also discuss the trend they see surfacing in ...

The Midwest Walleye Challenge is quickly approaching, and this challenge will do more than just allow fishermen to fish for walleye and prizes. “A group of biologists just got together and wanted to ...

This weekend Knoxville is the capital of the bass fishing world, delighting fans from East Tennessee and visitors from around ...